Station Pub & Bowling

Nomad Restaurant By Chef Adrian Gagea is the place for your event, from delicious local food to live cooking events, open fire cooking or any kind of party’s Nomad is the place to go to!

Situated in the heart of Toplița, 4All Pub is a space created to offer every guest unforgettable moments.  With its unique design and relaxed atmosphere, our pub is the perfect place to meet friends and enjoy delicious drinks. 

We warmly welcome you to Ditró, at one of the friendliest stops in the Gyergyó Basin, where Szekler hospitality meets rich and hearty flavors. At Kakastaréj Inn, we pay special attention to ensuring our guests leave not only well-rested but also fully satisfied, which is why our offerings include delicious breakfasts and substantial half-board options. If you choose to dine with us, we guarantee you will have no reason to complain, as you will remember the abundance and home-style taste of our dishes for a long time to come. In addition to the culinary experiences, we also provide a variety of refreshments to make every moment of your meal enjoyable. You can start by working up an appetite with an excellent aperitif, and throughout the day, you can refresh yourself anytime with a glass of draft beer, ice-cold water, or an aromatic coffee. Choose comfort and quality service, and we will make sure that after every bite and every sip, you can say with a smile: Cheers and enjoy!

Located in the picturesque heart of Baile Tusnad, Romania's smallest town, Tulipán Restaurant brings elegance and style to its unique surroundings. Whether you are looking for a special lunch or dinner venue, or perhaps a wedding celebration, we warmly invite you to discover our charm, infused with subtle discretion and warm hospitality. With stunning views and a diverse menu, we promise to make every visit truly memorable. 

Plébános Restaurant in Odorheiu Secuiesc welcomes its guests in the heart of the city, just a three-minute walk from the historic "Székely Támadt" fortress. This centrally located eatery bases its menu on traditional, home-style flavors, creating a warm, family-like atmosphere for visitors. Beyond its varied and hearty daily menu, its popularity is also thanks to its spacious layout, which provides an excellent venue for hosting various family and social events. It is an ideal choice for those looking to rest in a friendly environment while enjoying authentic Transylvanian aromas during their sightseeing tour. 

The Mozsár Restaurant in Gheorgheni introduces quality cuisine and refined flavors to the region, welcoming visitors with exceptional dishes and the promise of sophisticated hospitality. Beyond the carefully curated menu, the venue's uniqueness is enhanced by thematic evenings and diverse programs that turn every visit into a true experience. At Mozsár, culinary expertise is paired with a friendly atmosphere, making the restaurant an ideal choice for those seeking memorable, cozy evenings and culinary excellence on their plates. 

Székely Csárda in Cristuru Secuiesc is the perfect blend of traditional hospitality and a cozy, family atmosphere. This inviting little tavern welcomes guests in a pleasant environment, making it ideal for those longing for authentic, home-style flavors. Whether it's an intimate family meal or a gathering with friends, Székely Csárda is sure to make your visit memorable with its delicious food and warm hospitality. 

Serafino Restaurant in Secuieni welcomes its guests with home-style flavors and reliable services, whether for daily dining or special occasions. The core of their offering is a diverse daily menu available from Monday to Friday, and thanks to their home delivery service operating seven days a week, anyone can enjoy their favorite dishes at home. Additionally, the restaurant provides a professional venue and background for the full organization of various events, making it a popular local destination for both family gatherings and corporate functions. 

Our restaurant is committed to preserving the flavors of traditional Transylvanian and Szekler cuisine, which is why we prepare our dishes using local ingredients.