At Local Gastronomic Point "Călimani" in Hodoșa/Hyergyóhodos, we invite you to discover the authenticity of Transylvanian cuisine. Our dishes are prepared with local ingredients and served in a welcoming setting with a warm and friendly atmosphere. Each dish tells a story of tradition and hospitality, offering you a culinary experience rich in cultural values, in the spirit of sharing and joy. Dining is available by reservation only, with at least 4 hours’ notice. The menu is tailored to your preferences. Reservations: +40 751 300 438 We look forward to meeting you!

Welcome to our Local Gastronomic Point! You can taste our traditional products made from 100% Mangalica (Hungarian breed of domestic pig) from our own farm in our small gastropoint. Booking/reservation required, at least 24 hours in advance for cold tastings, at least 72 hours in advance for roast pig with down payment. Thank you very much for your understanding.  The gastro point is a partner of the Open Farm program. Find out more!

At Local Gastronomic Point Corbu you will find traditional food cooked with natural ingredients from the local farm.  Dairy products, preserves and many other goodies with real taste! It is a place where you will rediscover the TASTE OF CHILDRENHOOD. And nature will entice you with a special view and fresh mountain air, a good help for recreation!

Welcome to the Crafts Courtyard and Gastronomic Point Sasfészek!  We are delighted to introduce you to this magical place where tourists can experience unique adventures. Why should you visit us? The first and most important reason is that here you can taste delicious dishes made from local ingredients. At our gastronomic point, we place special emphasis on fresh, quality ingredients, and we are proud to offer dishes made from the harvest of local farmers. But gastronomy is just a part of our experience! With our various activities, we aim to enrich your visit even more. You can choose from permanent and seasonal programs, but in every case, advance registration is required. At Sasfészek, craftsmanship and traditions intertwine, offering activities such as easter egg painting, gingerbread baking, cheese making, herbal knowledge activities, and workshops. Join us and discover the richness of local culture and gastronomy at the Crafts Courtyard and Gastronomic Point Sasfészek! We warmly welcome all interested and curious visitors!

At "Medverbarlang" Local Gastronomic Point, guests can enjoy the traditional flavours of the Odorhei/Udvarhely region. Our gastronomic point is located in a quiet, family atmosphere. There is a playground for children in the courtyard. Other services: • ATV rental • bicycles for children • wooden hot tub (dézsa) for children and adults Advance booking on +40 743 604 640.

The Sólyom Major farmyard is a gastropoint since 2019. Animals belonging to the holding: gray cattle, goats, sheep, pigs, horses, poultry. We prepare our dishes according to the recipes of the Szekler kitchen. The menu is arranged in advance, based on prior consultation! Other activities: horse riding, horse-drawn carriage rides, hiking, equestrian camps, time travel in or around the village Șoimușu Mic/Kissolymos. You can camp at our farm or use it with caravan. Our own brand is Dianna Manufactory (lavender and herbal products). Sólyom Major is a partner of the Open Farm program. Find out more!

We await our guests with home-cooked meals and a lot of love at our local gastronomy point in Sântimbru-Băi/Csíkszentimrei Büdösfürdő.

Meals prepared with heart and soul with the flavors of home. Get to know the taste of traditional dishes based on grandmothers' recipes, which you can only taste in Romanian villages. Advance booking on +40741 407 457. The menu is arranged in advance, based on prior consultation!